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5-Minute Magic Green Sauce

A picture of 5-Minute Homemade magic green sauce with a metal spoon in a white bowl
Image credit: Jessica in the Kitchen

Hey there, flavor adventurers. Prepare to be amazed by this quick and versatile 5-Minute Magic Green Sauce. This vibrant sauce is a culinary wonder, bursting with fresh herbs, tangy lime juice, and creamy avocado for a magical blend of flavors and textures.

With just a handful of simple ingredients and five minutes of your time, you can whip up a batch of this delicious sauce that’s perfect for drizzling, dipping, or spreading on your favorite dishes.

So, let’s dive into this easy recipe and discover the magic of green sauce.

Why I Put This 5-Minute Magic Green Sauce Recipe Together

Green sauce is a versatile condiment that adds a burst of flavor to a variety of dishes, from grilled meats to roasted vegetables to tacos.

However, store-bought versions can be loaded with preservatives and artificial ingredients.

That’s why I’m sharing this quick and easy homemade magic green sauce recipe with you. It’s all about simplicity and freshness, using just a few simple ingredients to create a vibrant and delicious sauce that’s perfect for adding a touch of magic to your meals. It matters not if you a novice cook or a seasoned chef, this recipe is sure to become a staple in your kitchen.

What Makes This 5-Minute Magic Green Sauce Recipe the Best?

Our magic green sauce is the perfect combination of fresh herbs, creamy avocado, tangy lime juice, and aromatic spices. It’s bright, delicious, and incredibly versatile, making it a delicious addition to a wide range of dishes.

In just five minutes, you can whip up a batch of this delicious sauce that’s sure to impress your family and friends.

Say goodbye to store-bought sauces and hello to homemade magic.

Ingredients Needed

  • 1 ripe avocado, peeled and pitted
  • 1 cup fresh cilantro leaves
  • 1/2 cup fresh parsley leaves
  • 2 cloves garlic
  • 2 tablespoons lime juice
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Step-By-Step Guide

Step 1: In a food processor or blender, combine the avocado, cilantro, parsley, garlic, lime juice, olive oil, salt, and pepper.

Step 2: Blend until smooth and creamy, scraping down the sides of the bowl as needed.

Step 3: Taste the sauce and adjust the seasoning as needed, adding more salt, pepper, or lime juice to taste.

Step 4: Transfer the magic green sauce to a jar or container with a tight-fitting lid.

Step 5: Store the sauce in the refrigerator for up to one week, or use it immediately to add flavor to your favorite dishes.

Expert Tips

  • Customize the flavor of your magic green sauce by adjusting the amount of lime juice, garlic, or herbs to suit your taste preferences. Add more lime juice for extra tanginess, more garlic for a stronger flavor, or more herbs for a brighter green color.
  • Use this sauce as a dip for veggies, a spread for sandwiches, or a topping for grilled meats and seafood. It’s also delicious drizzled over salads or roasted vegetables for added flavor and freshness.
  • Make a double batch of magic green sauce and freeze it in ice cube trays for easy portioning. Simply thaw out a few cubes as needed for a quick and convenient flavor boost.

Utensils Needed

  1. Food processor or blender
  2. Jar or container with a tight-fitting lid

Frequently Asked Questions About Magic Green Sauce

Can I use other herbs in this sauce?

Yes, you can. Feel free to experiment with different herbs in this sauce to suit your taste preferences. Try adding basil, mint, or dill for added flavor and freshness. You can also mix and match herbs to create your own unique blend of magic green sauce.

Can I make this sauce ahead of time?

Yes, you can make this magic green sauce ahead of time and store it in the refrigerator for up to one week. Simply transfer the sauce to a jar or container with a tight-fitting lid and refrigerate until ready to use. Give the sauce a good stir before serving to recombine any separated ingredients.

Can I make this sauce spicy?

Yes, you can add a kick of heat to this sauce by adding a pinch of red pepper flakes or a dash of hot sauce. Alternatively, you can add a fresh chili pepper, such as jalapeno or serrano, to the blender along with the other ingredients for added spice. Adjust the amount of chili pepper to suit your taste preferences.

Can I use this sauce as a marinade?

Yes, this magic green sauce makes a delicious marinade for grilled meats and seafood. Simply coat your protein of choice in the sauce and let it marinate in the refrigerator for at least 30 minutes before cooking. The fresh herbs and citrusy flavors of the sauce will infuse your dishes with delicious flavor and help to keep them moist and tender during cooking.

Can I use this sauce as a salad dressing?

Yes, you can. This magic green sauce is perfect for drizzling over salads or roasted vegetables for added flavor and freshness. Simply thin out the sauce with a bit of water or olive oil to achieve your desired consistency, then toss it with your favorite greens and veggies for a delicious and nutritious salad dressing.

Have any comments or questions? Drop them in the comment box below. I will reply ASAP.

Also, check out our other recipes that are sure to make you go cray-cray with joy 😹.

You will find the recipe in full below 👇👇👇.

A picture of 5-Minute Homemade magic green sauce with a metal spoon in a white bowl

5-Minute Magic Green Sauce

Miriam Don-Baadom
The 5-Minute Magic Green Sauce is a quick and versatile sauce bursting with fresh herbs, creamy avocado, tangy lime juice, and aromatic spices. It is perfect for drizzling, dipping, or spreading on your favorite dishes.
Prep Time 5 minutes
Total Time 5 minutes
Course Condiment
Cuisine American
Calories 592 kcal

Ingredients
  

  • 1 ripe avocado peeled and pitted
  • 1 cup fresh cilantro leaves
  • ½ cup fresh parsley leaves
  • 2 cloves garlic
  • 2 tablespoons lime juice
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions
 

  • In a food processor or blender, combine the avocado, cilantro, parsley, garlic, lime juice, olive oil, salt, and pepper.
  • Blend until smooth and creamy, scraping down the sides of the bowl as needed.
  • Taste the sauce and adjust the seasoning as needed, adding more salt, pepper, or lime juice to taste.
  • Transfer the magic green sauce to a jar or container with a tight-fitting lid.
  • Store the sauce in the refrigerator for up to one week, or use it immediately to add flavor to your favorite dishes.

Notes

  1. Customize the flavor of your magic green sauce by adjusting the amount of lime juice, garlic, or herbs to suit your taste preferences. Add more lime juice for extra tanginess, more garlic for a stronger flavor, or more herbs for a brighter green color.
  2. Use this sauce as a dip for veggies, a spread for sandwiches, or a topping for grilled meats and seafood. It's also delicious drizzled over salads or roasted vegetables for added flavor and freshness.
  3. Make a double batch of magic green sauce and freeze it in ice cube trays for easy portioning. Simply thaw out a few cubes as needed for a quick and convenient flavor boost.

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