Make colorful fruit skewers. A healthy and fun snack or dessert that’s perfect for parties, picnics, and easy to customize.
Hey everyone! Looking for a quick and refreshing treat? Fruit skewers are the answer. They’re super easy to make and the flavor combinations are endless.
Let’s get creative!
Utensils You Need
Here’s what you’ll need to turn fruit into fabulous skewers:
- Cutting board
- Sharp knife
- Skewers (wooden or metal)
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The Recipe
Fruit Skewers
Ingredients
- Strawberries
- Bananas
- Grapes seedless
- Pineapple
- Melon cantaloupe, honeydew, watermelon
- Mango
- Blueberries Blackberries, Raspberries
Instructions
- Wash and dry all your fruit.
- Cut your fruit into bite-sized pieces. Think about fun shapes and sizes!
- Thread the fruit pieces onto the skewers. Alternate colors and textures for a beautiful presentation.
- Enjoy immediately, or chill for a refreshing treat later.
Notes
- Get the kids involved: Assembling fruit skewers is a fun activity for kids of all ages.
- Dip them! Make it extra special with a side of yogurt, melted chocolate, or your favorite dipping sauce.
Alternative Ingredients
The possibilities are endless! Here are some more fun fruits to try:
Ingredient | Alternative |
Strawberries | Kiwi, peaches, plums |
Melon | Oranges, grapefruit, starfruit |
Grapes | Marshmallows, mini pretzels |
What to Serve with Fruit Skewers
You can pair this delicacy with these:
- Yogurt dip
- Melted chocolate or Nutella
- Whipped cream
- Granola for sprinkling
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Frequently Asked Questions
How long will fruit skewers keep?
They’re best eaten the same day. If storing, arrange in a single layer in an airtight container and refrigerate for up to one day.
Can I use frozen fruit?
Yes, but let it thaw and drain any excess liquid before threading on skewers.
What if I don’t have skewers?
No problem. Arrange your fruit bites in a fun pattern on a plate or platter.