Learn how to make a classic Mimosa! This simple, bubbly cocktail is perfect for brunch, celebrations, or just because.
Hey there 👋! It’s time to add a little sparkle to your day. Mimosas are the perfect drink to make any occasion a bit more special.
Let’s mix some up.
Utensils You Need
Here’s what you’ll need to turn juice and bubbly into delicious mimosas:
- Champagne flutes or wine glasses
- Small pitcher (optional)
The Recipe
Mimosa
Sparkling wine and orange juice combine for a refreshing and festive brunch cocktail.
Ingredients
- ½ cup chilled orange juice
- ½ cup chilled sparkling wine champagne, prosecco, or cava
Instructions
- Pour the orange juice into your glass.
- Slowly top with the sparkling wine.
- Give a gentle stir if desired.
- Garnish with an orange slice or berries (optional) and enjoy!
Notes
- Adjust the ratio: Feel free to play with the orange juice to sparkling wine ratio to find your perfect mimosa.
- Fresh is best: Freshly squeezed orange juice makes the biggest flavor difference.
Alternative Ingredients
These ingredients can easily replace the ones above.
| Ingredient | Alternative |
| Orange juice | Grapefruit juice, cranberry juice, pineapple juice |
| Sparkling wine | Sparkling cider (for a non-alcoholic version) |
What to Serve with Mimosas
Mimosas are fantastic alongside classic brunch dishes like:
- Eggs Benedict
- French toast
- Quiche
- Fresh fruit
Frequently Asked Questions
What’s the best type of sparkling wine for mimosas?
Dry varieties are best (Brut, Prosecco, Cava). Avoid overly sweet sparkling wines.
Can I make a big batch of mimosas?
Yes! Keep the orange juice and sparkling wine chilled separately. Combine in a pitcher just before serving.
Can I make mimosas ahead of time?
It’s not recommended. Mimosas are best enjoyed immediately when the bubbles are still at their peak.
