Blackberry Cream Honey Oats Recipe
Blackberry Cream Honey Oats is a quick and easy breakfast or snack made with simple ingredients like creamy oats, blackberries, honey, and milk.
Hello there, friend! Get ready to have your mornings brightened with this simple yet delicious Blackberry Cream Honey Oats recipe. It’s a creamy, sweet, and healthy breakfast that will fill you up and give you energy for the day.
It’s so easy to make that you’ll have it on the table in less than 10 minutes. Let’s get cooking!
Utensils You Need:
Gather these tools to prepare your Blackberry Cream Honey Oats:
- Small saucepan
- Whisk or spoon
The Recipe
Blackberry Cream Honey Oats
Ingredients
- ½ cup rolled oats
- 1 cup water (or milk for a creamier texture)
- A pinch of salt
- ½ cup fresh or frozen blackberries
- 1 tablespoon honey
- 1 tablespoon milk or cream (optional)
Instructions
- Combine oats, water or milk, and a pinch of salt in a saucepan.
- Bring the mixture to a boil over medium heat, stirring occasionally.
- Reduce the heat to low and simmer for 5 minutes, or until the oats are tender and the mixture thickens.
- Remove the pan from heat and stir in the blackberries.
- Transfer the oatmeal to a bowl and drizzle with honey.
- If desired, top with a splash of milk or cream for extra richness.
Notes
- You can add a sprinkle of cinnamon or nutmeg for extra flavor.
- For a heartier breakfast, you can add a scoop of protein powder or a handful of chopped nuts to the oatmeal.
- Leftover oatmeal can be stored in an airtight container in the refrigerator for up to 3 days.
Alternative Ingredients:
If you do not have the ingredients I listed above, do not worry. You can swap them out for the alternatives below:
| Ingredient | Alternative |
| Blackberries | Raspberries, blueberries, or strawberries |
| Honey | Maple syrup or agave nectar |
| Milk or cream | Plant-based milk or cream |
What to Serve with Blackberry Cream Honey Oats:
You can pair this delicious Blackberry Cream Honey Oats with the following:
- A cup of your favorite coffee or tea.
- A side of scrambled or fried eggs for a protein boost.
Frequently Asked Questions:
Can I use steel-cut oats instead of rolled oats?
Yes, you can use steel-cut oats, but they will take longer to cook (about 20-30 minutes). You may need to add more liquid as well.
Can I use a microwave to cook the oatmeal?
Yes, you can cook the oatmeal in the microwave. Combine the oats, water, and salt in a microwave-safe bowl and cook on high for 1-2 minutes, or until the oats are tender and the mixture has thickened.
Can I use a different type of sweetener?
Yes, you can use any sweetener you like, such as maple syrup, agave nectar, or brown sugar.
Can I add other fruits to the oatmeal?
Sure, you can add other fruits like bananas, strawberries, or blueberries.
Can I make this recipe vegan?
Yes, you can use a plant-based milk and yogurt alternative to make this recipe vegan.
